What started as a 4H project for our kids back in 1995 has grown more than we ever imagined.  They started out showing market lambs at our county fair, then we added showing at the UP State Fair.  We had also decided to raise a few hogs each summer as we felt more comfortable eating meat from animals when we knew what they had been fed.  Soon the kids were asking if they could take market hogs to the State Fair also.  Once Hannah realized she would soon be too old to show in 4H she purchased a small flock of ewes and a ram.  Now she would always be able to show in the open shows with breeding stock.   Since I was spending most of the time caring for them while she was away at school I purchased a couple of ewes of my own.  The result is that we have club lambs for sale to 4H kids each spring, and lamb and pork for sale to anyone who prefers knowing where their meat has come from. 

Lamb prices:
   Club lambs-$200
   Half or whole-$5.00/lb (You pay processing fees)
   Processed by the package-$9.00/lb

-Ground lamb
 -Stew meat-
  -Lamb chops-
  -Leg of lamb-   


Pork prices: No pigs at this time-looking for piglets to raise!

Half or whole hog-$2.50/lb (you pay processing fees)

 Call now to be put on our list!